Life in a spiritual workplace
Pranlobha Kalagian
Pranlobha works as a cook in a vegetarian restaurant in Seattle, run by students of Sri Chinmoy. In this short video, Pranlobha talks about the benefits and challenges of working in a spiritual workplace, focused on the teachings of Sri Chinmoy.
More videos
from Sri Chinmoy's students
Why we organise ultra-distance events
Subarnamala Riedel Zurich, Switzerland
Starting a spiritual café
Toshala Elliott Auckland, New Zealand
Breaking Guinness records
Ashrita Furman New York, United States
Self-transcendence in meditation
Kailash Beyer Zurich, Switzerland
Sri Chinmoy's vision of the Peace Run
Harita Davies New York, United States
My first impressions of Sri Chinmoy's philosophy
Lunthita Duthely Hialeah, United StatesRelated stories
Muhammad Ali: I was expecting a monster, but I found a lamb
Sevananda Padilla San Juan, Puerto Rico
Meditation: you make progress just by doing it
Jogyata Dallas Auckland, New Zealand
The day I saw my Guru's Third Eye
Vidura Groulx Montreal, Canada
Running the world's longest race
Jayasalini Abramovskikh Moscow, Russia
The day when everything began
Bhagavantee Paul Salzburg, Austria
My well-scheduled day
Jayasalini Abramovskikh Moscow, Russia
Listen to the inner voice
Vidura Groulx Montreal, Canada
Now you are in the boat
Kaushalya Casey Toronto, Canada
The Ever-Transcending Goal
Preetidutta Thorpe Auckland, New Zealand
No prior experience needed
Samalya Schafer Berlin, Germany
Why run 3100 miles?
Smarana Puntigam Vienna, Austria